Fudgy Oatmeal Lactation Bars
These fudgy oatmeal lactation bars have a triple whammy of galactagogues - oatmeal, brewer's yeast, and flax seed - and are super easy to make!
Servings 18
Calories 242kcal
Ingredients
- 1 cup butter softened
- 1 cup brown sugar
- 1/4 tsp salt
- 1 cup flour
- 1/4 cup brewer's yeast
- 1 tbsp flax seed ground
- 1 1/4 cups old-fashioned oats
- 1 14oz can condensed milk
- 1 1/4 cups chocolate chips
Instructions
- Preheat oven to 350 and line a 9 x 13 pan with foil.
- Beat together butter, brown sugar and salt in an electric mixer.
- Add flour, flax seed, and brewer's yeast and mix until well combined.
- Fold in oats, and stir until well combined and the batter forms a dough.
- Pour dough into the pan, pressing it down until it's spread evenly.
- Heat condensed milk and chocolate chips under medium heat in a saucepan until the chocolate chips are melted.
- Pour chocolate mixture on top of the dough in the pan and spread evenly.
- Bake for 17-20 minutes. Cool and enjoy!